Published on June 24th, 2014 | by Ozlem Avcioglu0
Cantinery, Istanbul, Turkey
Cantinery is a gastro bistro / modern canteen from restauranteur, located at the new and fashionable urban oasis of Istanbul, the city complex Zorlu Center. Cem Mirap defines the cuisine as “New Yorker in mind, Istanbulite in its soul”. With an emphasis on fresh and locally sourced ingredients, the menu changes daily, offering seasonality and Turkish farm to table delicacies such as Ottoman strawberries, Turkish Morel mushrooms and Istanbul Fish.
With influences ranging from Istanbul’s Grand Bazaar to European and French architecture of the city to the New York past its decoration bears the signature of worldwide known New Yorker design office “Roman & Williams”.