“The first thing I did with my very first camera was climb Mt. Fuji. Climbing Mt. Fuji is a lesson in determination and moderation. It would be fair to ask if I took the moderation …

by Todd Selby
The Selby Is in Your Place was conceived when fashion and interiors photographer Todd Selby began taking portraits of dynamic and creative people—authors, musicians, artists, and designers—in their home environments and posting them …

 by Allison Silver , Jim Heimann
A lush visual history of this national wanderlust, this volume features 400-plus print advertisements from the Jim Heimann Collection, which illustrate the evolution of leisure travel — from domestic to …

Angelika Taschen
The subject is Japanese photographer Araki, a man who talks about life through photographs. His powerful oeuvre, decades’ worth of images, has been pared down to 540 pages of photographs which tell the story …

by Masayuki Yoshinaga and Katsuhiko Ishikawa
GOTHIC & LOLITA, edited by Katsuhiko Ishikawa with photographs by Masayuki Yoshinaga, is a new and exclusive photography collection that celebrates the eclectic and bizarre Gothic street fashion of Japan’s …

The Velvet Underground is an astonishing assembly of rare objects and artworks and the first book of its scale to document the formative years of the band. From never-before-seen photographs of the band’s first live …

by Frank Bruni
How a man with a lifelong battle of the bulge landed the job as the restaurant critic for the New York Times, the most influential job in the food world, is only half …

by Stephane Reynaud
Potroasted or oven-roasted, “Rotis” turns up the heat on cooking a butcher shop window’s worth of meat. There’s a roast for every day – Monday’s beef, Wednesday’s poultry, Friday’s, you guessed it, fish …