Articles in Food Europe
Inspired by the great boulevard cafés of Paris, Colbert sits where Chelsea, Knightsbridge & Belgravia meet. Open 7 days a week, from breakfast until late. Colbert appears to have slowly expanded over the last nine …
Brunswick House Café is in a Georgian mansion, marooned amid a tangle of A-roads and modern high-rise blocks near Vauxhall station. It shares its premises with architectural salvage company Lassco, whose finds …
Pauly Saal bar, restaurant and garden is in the former Jüdische Mädchenschule, or Jewish girls’ school, was built in Mitte in 1928 and was taken over by the Nazis as early as 1930. The Pauly …
After its original in New York City Keith McNally opened Balthazar’s London edition on the corner of Russell Street and Wellington Street in the heart of Covent Garden. Housed in the old …
Ma Cocotte, is 250-seat cafeteria-style restaurant designed by Philippe Starck in Saint-Ouen, Paris. Starck teamed up with restaurateurs Fabienne and Philippe Amzalak for Ma Cocotte. The large dining room on the ground floor offers views …
Frantzén/Lindeberg is a 19 people gastronomic heaven is in Gamla Stand ,Stockholm. The 2 Michelin stars place is ran by two brilliant Swedish chefs Björn Frantzén and Daniel Lindeberg who are obsessed with perfect …
Brasserie Zédel is a true embodiment of the Parisian Brasserie within the historic setting of one of Europe’s Art Deco interiors. In addition to the Brasserie, there is the Bar Américain and The …
Wolfgang Puck chose to partner with Dorchester Collection to open his first restaurant in Europe. CUT at 45 Park Lane, in Mayfair. A modern American steak restaurant featuring great food in a contemporary and dynamic …

