Articles in Food Europe
Set inside Cheval Blanc hotel, adjacent to the slopes The 1947 reveals a refined leather-clad décor, specially created by Sybille de Margerie. It is in this sublime setting that Cheval Blanc invites the multi-award-winning chef Yannick …
The Delaunay is a café-restaurant in the grand European tradition located in Covent Garden. Designed by David Collins Studio, the space is filled with wood, metal, brass and mirrors. The menus range from breakfasts, brunch on Saturdays …
Les Cols Pavellons is outside Olot in Catalunya, in a rural area. Les Cols is actually a restaurant with rooms. The restaurant is in a 13th-century farmhouse and serves Fina Puigdevall’s alt-country food, which earned Michelin star. Its interior …
Le café Campana inside Musée d’Orsay redesigned by Campana brothers. Inspired by Emile Gallé, the two famous Brazilian designers created a dream-like aquatic ambiance that pays tribute to the great glassmaker from Lorraine, and to …
Odile Decq designed L’Opéra Restaurant, located in one of the most famous buildings in opera, the 1,600-seat L’Opéra Garnier, on Place de l’Opéra. The most significant features of the restaurant are the magnificent glass curtain walls …
Viajante is Nuno Mendes”s restaurant and bar in London, inside Town Hall Hotel. Its tasting menus combine the simple with the extravagant – radishes grown in a local garden pique the appetite for iberico pork belly …
A’Trego at Cap d’Ail, on the border between France and Monaco, was styled by Philippe Starck as “a meeting place, an unrefined ideal of happiness and simplicity, laying bare the codes of luxury”. Starck gave …
Table du Huit is inside the newly renovated la Maison Champs-Elysées. Like la Maison, the Huit has also been given the Maison Martin Margiela magic touch. The waxed concrete floor and walls contrast with the cloth-covered tables …




