Cantinery, Istanbul, Turkey
June 24th, 2014 | by Ozlem Avcioglu
Cantinery is a gastro bistro / modern canteen from restauranteur, located at the new and fashionable urban oasis of Istanbul,
Browsing the "Restaurant&Bars" Category
Monsieur Bleu, Paris, France
January 30th, 2014 | by Ozlem Avcioglu
With an enviable location in the new wing of the Palais de Tokyo, perched on the quays of the Seine
Jing Yaa Tang, Beijing, China
December 14th, 2013 | by Ozlem Avcioglu
Jing Yaa Tang is a pan-regional Chinese cuisine restaurant anchored around Beijing’s most international recognized contribution to global cuisine: Peking
Mama Shelter Lyon, France
November 5th, 2013 | by Ozlem Avcioglu
Mama Shelter Lyon is ideally located in the centre of the Jean Macé district. At its restaurant the famous chefs
Rivea at Byblos by Alain Ducasse, Saint Tropez, France
July 22nd, 2013 | by Ozlem Avcioglu
Rivea at Byblos Saint-Tropez radiates with the joy of sharing fresh, simple and healthy produce, all issued from neighboring lands
Duddell’s Hong Kong
July 22nd, 2013 | by Ozlem Avcioglu
A beautiful 2-floored space connected by a dramatic interior staircase, Duddell’s is an art-focused social venue owned by hospitality &
Beatrice Inn, New York, USA
April 29th, 2013 | by Ozlem Avcioglu
The Beatrice Inn is Graydon Carter’s third restaurant located in West Village.. The historic basement space, a former red-sauce trattoria,
Colbert, London, UK
April 9th, 2013 | by Ozlem Avcioglu
Inspired by the great boulevard cafés of Paris, Colbert sits where Chelsea, Knightsbridge & Belgravia meet. Open 7 days a
Brunswick House Cafe, London, UK
April 9th, 2013 | by Ozlem Avcioglu
Brunswick House Café is in a Georgian mansion, marooned amid a tangle of A-roads and modern high-rise blocks near Vauxhall
Pauly Saal, Berlin, Germany
March 25th, 2013 | by Ozlem Avcioglu
Pauly Saal bar, restaurant and garden is in the former Jüdische Mädchenschule, or Jewish girls’ school, was built in Mitte
Balthazar, London, UK
March 16th, 2013 | by Ozlem Avcioglu
After its original in New York City Keith McNally opened Balthazar’s London edition on the corner of Russell Street and
Ma Cocotte, Paris, France
January 22nd, 2013 | by Ozlem Avcioglu
Ma Cocotte, is 250-seat cafeteria-style restaurant designed by Philippe Starck in Saint-Ouen, Paris. Starck teamed up with restaurateurs Fabienne and
Frantzén/Lindeberg, Stockholm, Sweden
January 14th, 2013 | by Ozlem Avcioglu
Frantzén/Lindeberg is a 19 people gastronomic heaven is in Gamla Stand ,Stockholm. The 2 Michelin stars place is ran by
Juvia, Miami Beach, US
December 13th, 2012 | by Ozlem Avcioglu
Juvia is opened by restaurateurs Jonas and Alexandra Milan over the 1111 Lincoln Road office building and Herzog & de
Brasserie Zédel, London, UK
December 13th, 2012 | by Ozlem Avcioglu
Brasserie Zédel is a true embodiment of the Parisian Brasserie within the historic setting of one of Europe’s Art Deco
The Apollo, Sydney, Australia
November 13th, 2012 | by Ozlem Avcioglu
The Apollo is an Australian Greek restaurant that draws on the joint heritage of Jonathan Barthelmess in partnership with Longrain’s
Dalva e Dito, Sao Paulo, Brazil
November 13th, 2012 | by Ozlem Avcioglu
Chef Alex Atala’s Dalva e Dito is steps away from his flagship D.O.M. The restaurant serves ultra-perfected Brazilian comfort food.
The Dutch, Miami, USA
September 10th, 2012 | by Ozlem Avcioglu
The Dutch Miami, inside the W hotel serves an array of American food for big-city palates. Menu items include seasonal
IL Riccio Beach Club and Restaurant, Capri, Italy
August 19th, 2012 | by Ozlem Avcioglu
You arrive at Il Riccio, next to the Blue Grotto, either by land, only ten minutes from the Piazzetta of Capri or by boat. The sun
Café Gray, Hong Kong
July 13th, 2012 | by Ozlem Avcioglu
Café Gray, a 21st century „grand café‟ located on the 49th floor overlooking Victoria Harbour, marks the return of celebrated
L’Opera Restaurant, Paris, France
June 22nd, 2012 | by Ozlem Avcioglu
L’Opera is a unique place conceived by the architect Odile Decq in the heart of the Palais Garnier. A mezzanine
Breslin, New York, USA
March 29th, 2012 | by Ozlem Avcioglu
The Breslin located inside Ace Hotel New York is a Michelin-starred restaurant owned by April Bloomfield and Ken Friedman. The
AG Restaurang & Bar, Stockholm, Sweeden
February 18th, 2012 | by Ozlem Avcioglu
AG is a restaurant for everybody, mainly for meat lovers. They have the best porterhouse, clubsteak, entrecôte and such in
Maialino, New York, USA
February 15th, 2012 | by Ozlem Avcioglu
Maialino New York is a Roman-style trattoria from award winning Danny Meyer located at the Gramercy Park Hotel. It serves
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