Browsing the "Restaurant&Bars" Category

Europe

Craft London, UK

April 28th, 2015 | by Ozlem Avcioglu

Craft London is a project by Stevie Parle with Tom Dixon. It’s a New British restaurant, café, cocktail bar and


Europe

Alancha Istanbul, Turkey

April 27th, 2015 | by Ozlem Avcioglu

Alancha, inside Maçka Residence, is the second restaurant from chef Kemal Demirasal.  The unique 18+ plus tasting menu Demirasal and


Asia

Commune Social, Shanghai, China

February 5th, 2015 | by Ozlem Avcioglu

The Commune Social, a neighborhood Tapas, Dessert and Cocktail bar located on Jiang-Ning Road of Jing’An District. It is the


Europe

Carlo e Camilla, Milan, Italy

January 21st, 2015 | by Ozlem Avcioglu

Carlo e Camilla restaurant is housed in a historic sawmill, creating a foil for the otherwise super-polished dining experience. Two


North America

Chefs Club, New York, USA

January 21st, 2015 | by Ozlem Avcioglu

Located in the iconic Puck Building in Manhattan’s Nolita neighbourhood, the brick-walled restaurant with its cast iron columns, vaulted ceilings


Asia

Temple Restaurant, Beijing China

January 14th, 2015 | by Ozlem Avcioglu

Temple serves contemporary European cuisine in a space after extensive renovations to a 600-year-old temple in the heart of Beijing’s


Asia

Shintori, Shanghai, China

January 12th, 2015 | by Ozlem Avcioglu

From the moment you enter  this dark and mysterious sanctuary offers a delicious twist to the usual Japanese cuisine. Designed


Europe

Clown Bar, Paris, France

October 30th, 2014 | by Ozlem Avcioglu

Located in Paris’ 11th arrondissement, Clown Bar is the former staff dining room of the Cirque D’Hiver- the winter circus


North America

Cherche Midi, NY, USA

October 20th, 2014 | by Ozlem Avcioglu

Cherche Midi is Keith McNally’s newest and also one of his best. The restaurant is located on the corner of


Europe

Le Flandrin, Paris, France

September 30th, 2014 | by Ozlem Avcioglu

Le Flandrin has occupied an historic railway station building since 1932, serving traditional French cuisine to some of the city’s


Europe

Coya London, UK

September 15th, 2014 | by Ozlem Avcioglu

Coya is a modern Peruvian restaurant and at the centre of its culture, chefs will entertain as food is prepared


Europe

Cantinery, Istanbul, Turkey

June 24th, 2014 | by Ozlem Avcioglu

Cantinery is a gastro bistro / modern canteen from restauranteur, located at the new and fashionable urban oasis of Istanbul,


Europe

Monsieur Bleu, Paris, France

January 30th, 2014 | by Ozlem Avcioglu

With an enviable location in the new wing of the Palais de Tokyo, perched on the quays of the Seine


Asia

Jing Yaa Tang, Beijing, China

December 14th, 2013 | by Ozlem Avcioglu

Jing Yaa Tang is a pan-regional Chinese cuisine restaurant anchored around Beijing’s most international recognized contribution to global cuisine: Peking


Europe

Mama Shelter Lyon, France

November 5th, 2013 | by Ozlem Avcioglu

Mama Shelter Lyon is ideally located in the centre of the Jean Macé district. At its restaurant the famous chefs


Asia

Duddell’s Hong Kong

July 22nd, 2013 | by Ozlem Avcioglu

A beautiful 2-floored space connected by a dramatic interior staircase, Duddell’s is an art-focused social venue owned by hospitality &


North America

Beatrice Inn, New York, USA

April 29th, 2013 | by Ozlem Avcioglu

The Beatrice Inn is Graydon Carter’s third restaurant located in West Village.. The historic basement space, a former red-sauce trattoria,


Europe

Colbert, London, UK

April 9th, 2013 | by Ozlem Avcioglu

Inspired by the great boulevard cafés of Paris, Colbert sits where Chelsea, Knightsbridge & Belgravia meet. Open 7 days a


Europe

Brunswick House Cafe, London, UK

April 9th, 2013 | by Ozlem Avcioglu

Brunswick House Café is in a Georgian mansion, marooned amid a tangle of A-roads and modern high-rise blocks near Vauxhall


Europe

Pauly Saal, Berlin, Germany

March 25th, 2013 | by Ozlem Avcioglu

Pauly Saal bar, restaurant and garden  is in the former Jüdische Mädchenschule, or Jewish girls’ school, was built in Mitte


Europe

Balthazar, London, UK

March 16th, 2013 | by Ozlem Avcioglu

After its original in New York City Keith McNally  opened Balthazar’s London edition on the corner of Russell Street and


Europe

Ma Cocotte, Paris, France

January 22nd, 2013 | by Ozlem Avcioglu

Ma Cocotte, is  250-seat cafeteria-style restaurant designed by Philippe Starck in Saint-Ouen, Paris. Starck teamed up with restaurateurs Fabienne and



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© 2015 Özlem AVCIOĞLU



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