Published on April 12th, 2016 | by Ozlem Avcioglu


Dinner with Jackson Pollock: Recipes, Art & Nature By Robyn Lea, Francesca Pollock and Helen A Harrison, Assouline


Dinner with Jackson Pollock: Recipes, Art & Nature combines oil paints with olive oil as Pollock reveals himself as a man equal parts artist and chef. Featured starters, entrees, breads and desserts come from more than 50 of Pollock’s handwritten recipes. From potato pancakes to bouillabaisse, Pollock and his company cook with colour, and the recipes within Dinner with Jackson Pollock reflect a collected lifetime of gastronomy.



About the Author

Ozlem Avcioglu

Each city has its own light, identity and color ️Traveler photographer writer owner of Haaz design. Based in Istanbul and NY, live around the world.

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