The London Edition hotel located in Fitzrovia has 173 unique guest rooms and suites which feature oak floors and wood-panelled walls in either dark walnut or light oak creating a cosy, cabin-like feel akin to that of a private yacht. Berners Tavern restaurant by Michelin starred London chef Jason Atherton, as well as Lobby and Punch Room bars for bespoke specialty cocktails all embody Schrager’s ‘new kind of gathering place’ and set out to astonish and seduce with an electric energy pulsating throughout.
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