Housed on the ground floor of the Tea Building, Pizza East is a modern take on the pizzeria. The menu features traditional and rustic ingredients, with a progressive approach to gourmet pizza and a commitment to sourcing seasonal and local produce. All pizzas are served on a ten-inch base made from an exclusive house recipe, and topped with a tomato sauce also specially prepared in-house.

The Deli allows you to introduce these items to your own kitchen; trading in ingredients such as polenta, farro, honeycomb and bottarga, as well as Italian cured meats, cheeses, fruits and vegetables.