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Benoit, New York, USA
Tuesday, 1 Dec, 2009 – 14:18
Benoit, New York, USA

Located in the space formerly occupied by La Côte Basque, Benoit echoes Alain Ducasse’s original Benoit in Paris. Benoit offers classic French bistro cuisine. The early-20th-century décor of Benoit in Paris was recreated within the …

Jean Georges, Shanghai
Wednesday, 10 Jun, 2009 – 12:23
Jean Georges, Shanghai

Jean Georges offers in his impressive Shanghai restaurant a very light French cuisine, using mainly local grown produce and the freshest of seafood. It has a wine cellar over 5000 bottles, including a fine selection of …

L’Atelier de Joël Robuchon, New York
Monday, 23 Feb, 2009 – 17:38
L’Atelier de Joël Robuchon, New York

L’Atelier de Joël Robuchon, New York is different than its original Paris spot..It is inside the Four Seasons hotel and  has not only a twenty-seat bar but also individual tables for 30 people.
We prefer again …

L’Atelier de Joël Robuchon, Paris
Monday, 23 Feb, 2009 – 17:21
L’Atelier de Joël Robuchon, Paris

Among all Joël Robuchon restaurants we like L’Atelier most, because it offers haute cuisine around a circular bar overlooking to an open kitchen with 36 seats. This allows you to follow the service, to watch the …

Alain Ducasse at Plaza Athenee, Paris
Tuesday, 13 Jan, 2009 – 14:26
Alain Ducasse at Plaza Athenee, Paris

Alain Ducasse Restaurant at the Plaza Athénée, the famous chef created the  ’Place of Excellence’ not only with food but with one of the worlds best wine list, service, and decoration..The restaurant is run by Christophe …