Jean Georges offers in his impressive Shanghai restaurant a very light French cuisine, using mainly local grown produce and the freshest of seafood. It has a wine cellar over 5000 bottles, including a fine selection of wines from Bordeaux, Burgundy and Alsace..Eric Johnson is the Chef at partner at JG Shanghai …
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Among all Joël Robuchon restaurants we like L’Atelier most, because it offers haute cuisine around a circular bar overlooking to an open kitchen with 36 seats. This allows you to follow the service, to watch the preparation of the dishes, and to compose your own meal according to your appetite, as …
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Gourmands can satisfy their desires at Chef Nobu Matsuhisa’s famed restaurant, Nobu in Bahamas . You enter Nobus in Atlantis through a glowing green archway, just off the casino floor. The restaurant’s perennial popularity and devoted following are a tribute to the Chef putting his own spin on traditional Japanese …
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